$9.95
This smooth chocolate peppermint rooibos tea is lovingly blended with freshly roasted cacao nibs and shells from Chocosol - a direct trade bean – to – bar chocolate maker located in Toronto. Soothing, decadent, and caffeine – free, this infusion is a perfect (and guilt – free!) any time of day indulgence.
Traditional Preparation: Measure 1 tsp of loose tea and add to a tea filter or strainer (or use one tea bag). Steep in 8-12 oz freshly boiled water for 5 minutes. Delicious on its own, or lightly sweetened. Enjoy!
100% natural ingredients, blended and packed in Canada:
Rooibos, Cacao Nibs, Peppermint Leaves, Calendula Petals, Natural Flavour.
Sold Out $10.00
Milk chocolate with a seasonal twist! Centre and Main Chocolate, Toronto
$10.00
Dark chocolate, coffee and cinnamon. Made with locally-roasted, fair trade coffee beans from Our Lucky Stars Café, and blended with Ceylon cinnamon. Caffeinated and comforting in our 70% dark chocolate....
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Lavender and salt are a classic flavour combination from the south of France. And classics can be made more decadent with chocolate… and toffee… Using local butter to make a...
Cookie Orders
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